Sunday Set Menu
2 course £16.50 3 course £19.50
Starters
Soup of the day * (v)
Grilled Halloumi with Watermelon and Humus *
Hoi Sin Duck Croquettes with Watercress Salad
Crispy whitebait with Tartare Sauce and Salad Garnish
Mains
Vegetable Nut Roast (v) £12.95
Roast Loin of Pork * £12.95
Roast Sirloin of Beef * £12.95
Fillet of Seabass with Chorizo and Chickpea Cassoulet * £12.95
“All roasts served with roast potatoes’ seasonal vegetables and Yorkshire pudding”
Dessert
Coconut Panna Cotta with Mango Sorbet *
Pistachio and Raspberry Bakewell with White Chocolate Ice Cream
Spiced Apple Bun with Vanilla Ice Cream *
Crumble of the Day with Ice Cream or Custard*
* Signifies Gluten Free options available