Evening Set Menu

2 course £16.50 3 course £19.50

Starters

Fresh Soup of the Day *

Mushroom & Walnut Paté *

Duck, Black Pudding & Pistachio Terrine

Sun-dried Tomato, Mozzarella, & Chorizo Arancini

Mains

Garlic and Herb Chicken Breast

with butternut & pancetta hash, green beans and white wine jus *

Pan Seared Sea Bass Fillets

with smokey chorizo chowder and a rocket salad *

Honey & Mustard Pork Loin

with black pudding and potato mash, glazed carrots and crackling *

Goats Cheese, Spinach & Nut Wellington

with seasonal vegetables, roasted new potatoes and gravy (V)

Dessert

Crumble of the Day *

with custard or vanilla ice cream

Poached Pear Sticky Toffee Pudding

with custard or ice cream

Chocolate Orange & Nut Delice *

with Cointreau jelly and blood orange sorbet

Selection of Sorbet *

blackcurrant, raspberry, mango, blood orange

* Signifies Gluten Free options available